We went to celebrate my friend birthday with the fondue set menu. This restaurant is located next to Hotel Landing, they have a parking ramp behind and share the same entrance. Beautiful lobby that leads to a fancy restaurant. Service was awesome, our server explained how the set menu works, first was a pastry with a salad inside. Then a kale salad, followed by cheese fondue and then chocolate fondue. The cheese tasted bitter, we told the server about it and he changed the cheese to a different mixture, which tasted better. I thought we signed up for the igloo experience but that was a different cost. Next time we will try it.

Love, love, love this place! Love the atmosphere, the food, and the amazing service! Perfect spot for brunch with the girls, date night or a little family outing for lunch or dinner. The restaurant is located inside the Hotel Landing. If you need to wait to be seated you can cozy up by the fireplace in the main entrance! We ordered the Steak Fajita Omelette, chocolate chip buttermilk pancakes, and the "X Not Found" vodka espresso drink. Everything was perfect & I will definitely be visiting again,

Amazing place, one of my favorite brunch places, and I have tried so many in the twin cities area. You can't go wrong with any item here. Try their Caramel roll, out do this world.

Pros: Great location Outdoor seating is available Nice decor, but a bit on the dark side Good team service - several servers delivered our food and bussed our table Love the acai bowl and the fluffy pancakes Ample brunch menu with many options and breakfast cocktails Cons: They take your credit card when reservation is made and will charge you if you are late :( Service was slow and it took a while for the server to take our order and for the food to come out On the pricier side Pro tip: It is attached to the hotel, so can be confusing on which entrance to use.

We went to try out the igloo wine pairing experience and I must say it's definitely worth the money. You get a five course meal paired with different wines. Igloo was nice and warm with a fireplace and they also had fluffy blankets for extra warmth if needed. Our server was knowledgeable on the wines and very nice, went at a good pace telling us about the food that paired nice with the wines. Would've gotten five stars if the food was covered while it was brought out to us in the rain. But overall I'd definitely recommend the igloo experience and inside restaurant seems nice and cozy as well.

I visited ninetwentyfive for a dinner night out with my father when we wanted to try something new, and we were definitely impressed! The staff were very friendly and attentive, the menu had so many items we wanted to try, and there were many areas to be seated in that would cater to anyone's preferences. It was was warm and dimly lit, which made it the perfect place for a dinner evening. We each ordered a hot cup of tea and shared some sweet potato fries to start, which are a favorite of ours. Everything came so beautifully plated and detailed, even our tea cups were hot to the touch before we even poured in the hot water! My only hesitation of coming back or becoming a regular is the price. The scallop dish I ordered was $45 for 3 scallops, and my father's Walleye Milanesa was $32. Adding in some tea, fries, tax & tips, etc - it averages out to be about $50-60 per person, which is just unrealistic for us. Ninetwentyfive has such an incredible menu, I only wish it was more accessible so I could bring more of my friends and family!

The food here is always on point, and is plated perfectly. The steak fajita omelet has all the flavors with peppers and onions in the omelet and cilantro crème fraiche, cotija cheese, and pico de gallo on top. While the steak and eggs is a classic dish with béarnaise. Both options are highly recommend! And both come with hash browns and choice of toast. The sourdough is exactly what I look for in my toast and comes with a delicious house made jam! The fries a twice cooked and also the perfect side! For drinks the espresso martini is on the stronger side, so I always add a shot of Baileys to make it a creamier espresso martini. The tequila sunrise is the best morning drink with tequila orange juice and grenadine. Inside is beautiful and they have 2 patios, one on the main level and one upstairs! Love sitting outside when it's nice out!

The place is very nice (it has to be, given the location and adjoining posh hotel) with comfortable indoor and outdoor seating. Waitstaff are professional, friendly and attentive, informed and capable. And the wine and menu offerings are plenty sufficient and varied. The reason for my review, though, is due to the waiter (and kitchen's) flexibility to accommodate my dairy intolerance while delivering a very tasty version of a pasta jambalaya that you can't find in most Minnesota restaurants. It was much appreciated and perfectly seasoned. The truffle fries were also noteworthy and tasty.